100% Grass Fed Beef Sides

WE CURRENTLY DO NOT HAVE ANY BEEF SIDES AVAILABLE. 

Our animals are 100% Grass-fed and graze exclusively on our pastures in Northern Colorado.  They eat fresh forage year round and certified organic hay through the winter.

 

How much does it cost?  How much beef will I get?

The chart below gives approximate sizes and costs of sides.  This will vary, as each animal is different.

	Total approx. weight	Price per pound	Total approx. cost	Deposit required
Quarter	80 - 110 lbs.	$6.50	$520 - $715	$150
Side	160 – 220 lbs.	$6.25	$1000 - $1375	$250
Full	320– 440 lbs.	$6.00	$1920 - $2640	$400

 

How do I order?  Do I need to put down a deposit?  When do I pay?

You secure your order by sending us a deposit for a whole ($400), half ($250), or quarter ($150) of beef.  

The deposit is non-refundable and is deducted from the final cost of the beef.

The balance due must be paid upon receipt of the beef.

You may mail a deposit check (please note “beef deposit” in the memo) to:

Windsor Dairy

 ATTN: Beef

6427 WCR 68.5

Windsor, CO  80550

What cuts will I get? How many steaks/roasts/pounds of ground beef?

ALL WEIGHTS ARE APPROXIMATE – based on range of average weights!

Included Cuts:	*Ground Beef	**Assorted Roasts	=Assorted Steaks	==Other
	Approx. 1/3	Approx. 1/3	Approx. 1/4	Approx. 1/10
Quarter	25 – 40 lbs.	25 – 40 lbs.	20 – 30 lbs.	8 – 12 lbs.
Side	50 – 75 lbs.	50 – 75 lbs.	40 – 55 lbs.	15 – 25 lbs.
Full	110 – 150 lbs.	110 – 150 lbs.	100 – 125 lbs.	35 – 45 lbs.

Note:  ALL SIDES ARE BONE-IN.

Windsor Dairy Beef is dry-aged for 21 days and comes frozen in vacuum-sealed packages. 

*Ground Beef – Packaged by the Pound

**Assorted Roasts - Chuck, Arm, Heel of Round, Rump & Pot Roast

=Assorted Steaks - Filet Mignon, Rib-Eye, NY Strip, T-bone, Sirloin, Sirloin Tip & Flank

==Other - Stew Meat, Soup Bones & Short Ribs

Organ meats (liver, tongue, heart, kidney & ox-tail) are available for purchase separately, by request. They DO NOT come as part of your whole, half, or quarter of beef. 

How and when do I get my beef?  Do you deliver?

We do NOT deliver!  You must be able to pick up your beef at the Dairy in Windsor, Colorado.  Once we receive your deposit, we will contact you to give you an estimated ready date or schedule a pick-up time. 

Pick-up times are by appointment only.

 

Do I need to bring my own coolers/ice chests to pick-up the beef?

Yes. Windsor Dairy does not supply coolers for transporting your beef home.

One cubic foot holds approximately 25 pounds. If your cooler is measured in quarts, one cubic foot is approximately 30 quarts.

How much freezer space will I need?

One cubic foot holds approximately 25 pounds. An 8 cubic foot chest freezer will hold one side, or about 200 pounds of beef.