Grass-Fed Beef
I
100% Grass-Fed Beef by the Pound
Our animals are 100% Grass-fed and graze exclusively on our pastures. This means they never receive any grain – never any grain.
They eat fresh grass when available and hay and standing grass through the winter.
Windsor Dairy Beef is dry-aged for 14 days and comes cut and frozen in vacuum-sealed plastic packages
Click here to learn more about why Windsor Dairy Beef is different.
Cut |
Approx. pounds per package |
Price per pound |
Herd-Share Owner(wholesale price) |
|
Ground Beef |
1 |
$ 7 |
$6 |
|
Stew-Meat |
1 |
$ 8 |
$7 |
|
Kabob |
1 |
$10 |
$8 |
|
Soup Bones |
1.5 |
$ 6 |
$5 |
|
Chuck or Arm Roasts |
2-4 |
$ 7 |
$6 |
|
Rump or Bottom-Round Roast |
2-4 |
$ 8 |
$7 |
|
Brisket |
1-2 |
$10 |
$9 |
|
Short-Ribs |
0.5 |
$ 6 |
$5 |
Steaks (2 per package) |
|||
|
Filet Mignon |
0.8 |
$25 |
$20 |
|
Rib-Eye |
1.2 |
$20 |
$18 |
|
New York Strip |
1.8 |
$19 |
$17 |
|
Rib-Steak (Bone-In Rib-Eye) |
2.2 |
$18 |
$15 |
|
T-Bone |
1.8 |
$18 |
$15 |
|
Sirloin |
1.2 |
$15 |
$12 |
|
Flank Steak |
1.2 |
$15 |
$12 |
Organ Meats |
|||
|
Liver (sliced) |
1 |
$6.50 |
$6 |
|
Other organ (tongue, heart, kidney) |
1.5-3 |
$3.50 |
$3 |
|
Ox-tail |
1.5-2 |
$4 |
$3 |
Click Here for information about Beef Sides - Currently Available - full, half or quarter - Deposit required to hold
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About Windsor Dairy
Windsor Dairy is owned and operated by Drs. Meg Cattell & Arden Nelson, board certified bovine veterinarians. Windsor Dairy employs weekly bacteria testing to insure that your milk is free of bacterial pathogens.
Milk Shares:
In May of 2005 the Colorado state legislature recognized that people should have the freedom to consume raw milk. It is now legal to drink fresh milk from a cow that you own.
This means you can buy a share of a cow in our herd and board it at our farm. In exchange you have access to the most delicious and nutritious milk we know of. Please review our FAQs to find information on how to get started.
You may visit your cow during our pick up hours, and we encourage you to do so. We perform a service for you by feeding, caring for, and milking your cow, and you benefit by being able to utilize the milk.
Printable Directions and Hours
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