If we feed our food animals properly, they will feed us properly. Each of us has a health status that is a combination of the genes we inherited from our ancestors, and the nutrition we put into our bodies. Health happens when our bodies receive the nutrients that are needed.
These summaries are taken from the results of research that has been peer reviewed and published, and often represents the most current knowledge available.
During the production of our top-quality animal-based food, we prioritized your nutrition. While we have retired from farming, our dedication remains steadfast through ongoing updates to our Learning Center. Our aim is to help you stay informed about the latest advancements in human nutrition.
The Learning Center has been updated as of March 2023. Here are 6 random articles. Refresh your browser window to randomize them again. Be sure to use the Nav Menu to see the latest!
Omega-3 Index went from .5 to over 9.0, plus lower cholesterol, lower glucose and better anti-oxidant status! Only with fish oil? Really?!
If you eat no animal products, you need to supplement EPA and DHA.
Arden's perspective on the Stanford Organic vs Conventional Foods Study
A worldwide survey of neonicotinoids in honey
This recent and massive(n=25,871) U.S. study shows that fish oil is powerful!
Feeding extruded whole flaxseed to cows increases the omega-3 content in milk, butter and cheese.
Meg and Arden