What is Windsor Dairy's Learning Center?

Meg and Arden of Windsor Dairy

Dr. Meg Cattell and Dr. Arden Nelson have curated these research summaries demonstrating the interconnections between human health and the consumption of organic bovine products.

Nutrition is everything to cows and to humans!

If we feed our food animals properly, they will feed us properly. Each of us has a health status that is a combination of the genes we inherited from our ancestors, and the nutrition we put into our bodies. Health happens when our bodies receive the nutrients that are needed.

These summaries are taken from the results of research that has been peer reviewed and published, and often represents the most current knowledge available.

During the production of our top-quality animal-based food, we prioritized your nutrition. While we have retired from farming, our dedication remains steadfast through ongoing updates to our Learning Center. Our aim is to help you stay informed about the latest advancements in human nutrition.

The Learning Center has been updated as of March 2023. Here are 6 random articles. Refresh your browser window to randomize them again. Be sure to use the Nav Menu to see the latest!

Adipose CLA and Heart Attacks

Adipose CLA levels affect heart attack incidence

Aracauna Farm Eggs Compared to Confinement Eggs

Many of you have reported that Aracauna Eggs are Better - Here's Proof!

Training Affects Muscle Membrane Fatty Acid Composition:

Want to guess whether Omega-3s or Omega-6s Increase with training?

Placental Transfer of Fatty Acids

The Placenta Concentrates the Levels of Select Fatty Acids Sent to the Baby

Degenerative Rotator Cuff Tears Are Associated With a Low Omega-3 Index

Are you getting the idea that Omega-3 fatty acids are important to your body in a whole bunch of ways?

Seafood Intake, Sexual Activity, and Time to Pregnancy

More Seafood Eaten Resulted in more Sex and More Pregnancies

Windsor Dairy, LLC

We sold our dairy farm by Windsor in January of 2015

  1. Therefore, we no longer produce raw milk, raw milk cheese, raw pork, or raw eggs.
  2. We extend special and deep-felt thanks to all of our members and customers that supported our food production for so many years. We are very glad we met you!

Meg and Arden